Regular rice used to accompany other foods in Brazil.
Add 1 cup of rice, salt, onion and garlic to taste to a pan
Add 2 cups of water
Max heat until boil
Once water is below the level of rice, turn of the heat, let it cook with the remaining heat in the oven and pan
Put on the lid, and wait for around 10 minutes
When you’re back, rice should have absorbed the water, and now is in a soft texture